Sausage - Boudin Noir

A fully-cooked French-style pork sausage made with pork belly, onion, parsley, thyme, pig's blood, heavy cream, cooked rice, and a variety of spices. Will be frozen upon pickup. 4 links, about 1lb.

For more information on how to cook our sausage, click here.

Click here for information about shipping and curbside pickup.

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