Local orders can be picked up from Morcilla on select dates each month. Next pickup window is Saturday February 25 or Saturday March 11 from 11a - 2p. Scheduled pickups are available between dates.
A sampling of four of our favorite salami with a French influence.
An original pork salami made with preserved lemon, roasted garlic, and a trio of olives
pork salami with toasted hazelnuts and hazelnut liqueur
pork salami with paté spices, caramelized onion and blood
with Herbs de Provence
a traditional French salami flavored with garlic, pink & black peppercorns and lavender
Click here for information about shipping and curbside pickup.
-Salami varieties are subject to change based on availability. Some salamis may be substituted with alternate flavors during periods of high order volume.