Sausage - Lamb Merguez (No Pork)

A cooked take on the red, spicy sausage popular in Rance, North Africa and the Middle East featuring Pure Bred lamb and a variety of herbs and spices. 7 small links, about 1lb.  This product is made with Elysian Fields Lamb.

For more information on how to cook our sausage, click here.

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