Below is a calendar of what you can expect to receive in your
Salty Pork Box Subscription, which ships the second week of each month. Check back often for updates. Flavors subject to change based on availability.
April (Shipping the week of April 11)
- Fernet
- Lamb Chorizo
- Leek Ash & Porcini
- Noir
May (Shipping the week of May 9)
- Ramp
- Lamb Harissa with Za'atar
- Genoa
- Calabrese
